If you were captivated by the eye-opening revelations of 'Food, Inc. 2' (2024) and want to explore more documentaries and shows that delve into food systems, sustainability, and corporate influence, this list is for you. Discover 10 thought-provoking films and series that will deepen your understanding of where your food comes from and the forces shaping our diets.
King Corn (2007)
Description: This documentary follows two friends as they grow an acre of corn and investigate its role in the American food system, including its impact on health and the environment.
Fact: The filmmakers used their corn crop to explore the prevalence of high-fructose corn syrup in processed foods.
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Food, Inc. (2008)
Description: This documentary critically examines the corporate-controlled food industry, focusing on the environmental, health, and ethical issues surrounding modern food production.
Fact: The film was nominated for an Academy Award for Best Documentary Feature in
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The Cove (2009)
Description: This documentary exposes the controversial dolphin hunting practices in Japan, highlighting the ethical and environmental consequences of the industry.
Fact: The film won the Academy Award for Best Documentary Feature in
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Forks Over Knives (2011)
Description: This documentary explores the benefits of a plant-based diet, highlighting scientific research that links dietary choices to chronic diseases and environmental sustainability.
Fact: The film was inspired by the research of Dr. T. Colin Campbell and Dr. Caldwell Esselstyn. It has been credited with influencing many viewers to adopt a plant-based lifestyle.
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Fed Up (2014)
Description: This documentary exposes the role of the sugar industry in the obesity epidemic, revealing how processed foods contribute to public health issues.
Fact: The film was executive produced by Katie Couric and features interviews with experts and families affected by obesity.
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Blackfish (2013)
Description: This documentary examines the captivity of orcas in marine parks, focusing on the ethical and safety issues surrounding their treatment.
Fact: The film had a significant impact on public perception of marine parks, leading to declines in attendance and changes in policies.
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The True Cost (2015)
Description: This documentary investigates the fast fashion industry, revealing the environmental and human costs of cheap clothing production.
Fact: The film highlights the impact of consumerism on garment workers in developing countries and the environment.
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What the Health (2017)
Description: This film investigates the connections between diet, disease, and the healthcare industry, advocating for plant-based nutrition as a solution to health crises.
Fact: The documentary faced criticism from some health professionals for its claims, but it also sparked widespread debate about dietary guidelines.
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Sustainable (2016)
Description: This documentary explores the future of food production, focusing on sustainable farming practices and their potential to address environmental and health challenges.
Fact: The film features farmers, chefs, and scientists who are working to create a more sustainable food system.
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The End of Meat (2017)
Description: This film envisions a future without animal agriculture, exploring the ethical, environmental, and health benefits of a plant-based diet.
Fact: The documentary includes interviews with pioneers in the vegan movement and showcases innovative plant-based food technologies.
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